Truffle
Accedi per aggiungere una foto.
Descrizione
Truffle — Ristorante a Swansea, United Kingdom. Fascia di prezzo: media. Offre anche: prenotazione tavoli. Valutato 4.8★ da 416 clienti.
Servizi
Posizione
Cosa dice la gente
“A little gem in swansea, really great food, chilled atmosphere, cool staff”
Recensioni provenienti da Google.
Cosa dicono i clienti su Google
Natalie Ferrier★★★★★Took my parents here for the first time and we had such a lovely experience. The food was absolutely fantastic, the service was warm and attentive, and the ambience made the whole evening feel really special. The staff were incredibly friendly and made us feel so welcome throughout. We all enjoyed a delicious dinner and will definitely be coming back. Highly recommend
Ceri★★★★★Delicious food. Waitress was super friendly & welcoming Starter 1 - leek and pot soup Starter 2 - mackeral salad Main 1 - fish and chips Main 2 - katsu tofu curry All meals were super tasy, nicely presented. Lovely setting Maybe play some background music? We will be back regardless 😊
Cerys Jones★★★★★Amazing menu with a lot of different flavours. Their three course deal is a really good price with generous portions. Also, the service is really attentive, and the staff are super kind. Would recommend! Best dish was definitely the cannelloni to start - so cheesy!
Amy★★★★★I honestly cannot recommend this place enough! The customer service was exceptional, every member of the wait staff was friendly, welcoming, and went out of their way to make our experience memorable. As for the food, all I can say is wow. We visited on Mother's Day and opted for the special menu, which did not disappoint. Every course was a fantastic, and I would honestly give each one a 10/10. The tomato soup and apple crumble in particular were definite highlights for me, but every dish we had was absolutely delicious. Overall, we had an incredible experience and will definitely be returnin
Recensioni provenienti da Google.
Recensioni
Ancora nessuna recensione — scrivi tu la prima su Truffle.




