Gati Cafe

“Gluten free bakery that is genuinely actually delicious, moist and fresh.”

Juju Dessert★★★★★

This place has the best ice cream and now it has the best food. Came back here for the nth time to try these other menu items. Pork skewers have the best flavor, the noodle soup slapped, and we loved the orange miso dressing on the salad. The affogato flight only comes with one espresso shot total, but turns out it's enough.

Lawrence★★

I do not like gluten free food but I decided to give the bakery goods from Gati a try in hopes of changing my mind. Gluten free food is still nasty. - The Double Chocolate Brownies had a nasty taste to it. Not all brownies are fudgy but no brownie should ever be powdery. - The Strawberry Crumble Bar had a graham cracker like bottom layer, slightly sweet and sour strawberry middle layer, and the top layer was like dust. - The Cowboy Cookie tastes like a hard, crunchy, gingerbread flavored cookie. - The Banana Bread Square was not sweet and had a very light hint of banana flavor. - The Blueberr

Sri B.★★★★★

Very exotic and exciting tastes for ice creams. Tried a bunch and had the best that we felt like having. You can have a couple of samples for free but that's tough to stop after those couple. So why not order a non-kids cup and mix another couple of varieties to satisfy the taste buds 😁😄😅😆😂. Service with smile encourages you to experience the fun of it all. Awesome place indeed. Sorry - we dug into the ice cream with so much fast, didn't get to take even one pic 😅😂🤣.

Angelica Le★★★★

Rating: 4.1/5 [dine in] They have a lot of unique flavors, and everything is 100% vegan. The texture isn’t as creamy as regular ice cream, but the flavors and sweetness still come through. I liked that they had a self-serve water station too. They also sell pastries, ice cream sandwiches, and tubs you can take home. We went with the flower waffle cone, which comes with two big scoops of ice cream ($12.50). They also added a 15% fair wage fee which sounded high, but it came out to be $1.88. The cone itself was soft instead of crunchy, and the pressed flowers looked pretty even though they did