Broussard's Barbecue

“Very welcoming, the food was high quality, and the staff is great!”

Karen Miller★★★★★

I'm visiting from Oregon bringing my daughter to Lamar University for spring term. Always looking for great BBQ. Broussard's is a winner. We got the baked potato and 3 meat combo with sliced beef, ribs and link; sides rice dressing and green beans. My goodness, this food was delicious and tender. The sauce was sweet, seasoning perfect, didn't oversalt. The baked potato is the best I've ever had at a BBQ place. Lots of leftovers. Try it.

DW★

I’m going to be absolutely truthful. I am surprised the people that pulled up, did, after having tasting this food for the first time. I ordered the 3 meat plate included with 2 sides. My meats and sides of choice are as follows: link, beef brisket, and chicken with potato salad and baked beans. The only thing I enjoyed was the sides and the sliced bread. Typically when a BBQ place is offering links, it doesn’t have the texture of a potted meat boudin - those links are as soft as mashed potatoes. Then the brisket has a spicy kick to it which is not bad but even the brisket is like woodchips

Doctor B. (TechDiva)★★★★★

Broussard's Barbecue offers a delightful taste of authentic Southern BBQ. The smoky ribs are tender, the chicken was moist, and the brisket melts in your mouth. We ordered rice dressing and baked beans which complement the mains perfectly. Their house made sauce was delicious. The friendly staff and cozy atmosphere make it a must-visit for BBQ lovers. Highly recommended!

Myron Mitchell★

The ribs was very tuff meat was stuck on the bone and very cold . I was very disappointed, I they was getting better since the owner took over a year ago. I just got a rib and link combo and the ribs was so dry and hard , they need to watch some of these barbecue cooking shows the is supposed be tender all most falling off the bone. Not making me lose teeth.