Hearsay Beaumont

“Food, drinks, atmosphere, and our server Laurel exceeded expectations.”

Elisha★★★★

First time here, and the food was pretty good! Hubby’s steak was a bit too cooked, so it was tough to chew. The deviled eggs were delicious, and my fig and prosciutto pizza was also great. I also tried the avocado and cucumber salad, which was pretty good. He had a Bloody Mary, and I had a Long Island Tea, which were okay drinks. Not something we’d order again. It was very quiet and not crowded at all when we went on Sunday. I loved the decor and the lighting. It had a chill vibe!

Breanna Broussard★★★★★

Amazing food and great service! Our waitress was incredibly sweet and made the experience even better. She recommended the Rouge cocktail, and I absolutely loved it. I ordered the pistachio scallops and was a little skeptical about the sweet potatoes underneath, but the combination was surprisingly delicious. We also shared the shrimp and calamari appetizer, which was perfectly cooked and full of flavor. We were very impressed overall and will definitely be back!

Heather Loper★★

We had reservations for Valentine's Day. I wanted to visit this place so I could leave a review I like to visit places to review the food and atmosphere I will start by saying the good The good things were the food was excellent the waiter was excellent as well very thorough and friendly however the man up front I'm guessing who may have been a manager was very extremely rude. It did put a damper on our entire evening. Had prior reservations and they had messed up the reservation and instead of being friendly about it he was allowed and rude in front of other customers cussing in front of us a

Tony Albright★★★★★

Extremely visual experience with superb architecture. Eclectic selection of food options that satisfy a very wide range of hunger needs. The service was exceptional. They were very patient and they gave us great suggestions. A very good variety of drinks and vegetarian options.