Tempo Cantina

“Our food was ordered and served quickly, and everything was delicious.”

Manuel Melara★★★★★

Had a little bit of everything tonight and Tempo Cantina absolutely delivered. The steak enchiladas were packed with flavor, the rice and beans were solid comfort food, and the sushi roll was surprisingly good too. Drinks were fun, strong, and presentation was on point. Service stayed friendly and quick the whole time, and the atmosphere had a great vibe without feeling too loud. Definitely a spot worth coming back to with friends or for a date night. 🌮🍣🍹

AD★

They advertise that Saturday and Sunday happy hour runs from open to close, but when we arrived, we were told it doesn’t start until brunch is over. The information is clearly written, yet once you’re there, they say otherwise. The restaurant was nearly empty at noon, which says a lot. This was our first time here—and definitely our last.

Diana Thai★★★★

Birria tacos, ensenada shrimp tacos, and enchiladas trio were amazing! Despite being in the back outside staff was very attentive. Had the margarita flight as well and those were fun tastings.

Missy Kay★★★★★

Had a great experience at Tempo Urban Kitchen in Brea. Sergio, the mixologist, was incredibly friendly, insightful, and genuinely hospitable. You can tell he takes pride in his craft as the drinks were professionally made to a very high standard. Each one was tasty, balanced, and honestly exquisite. I also ordered the shrimp ceviche, which was fresh, vibrant, and packed the perfect punch of flavour. Fantastic service and great quality drinks. Definitely worth a visit.