Pantanal Restaurant

“The food was all fresh, hot and seasoned to perfection.”

Leslie Perez★★

I visit this place often, which is the main reason I’m giving it two stars. However, tonight I had a bad experience with one of the employees who was cutting the meats. I asked for my meat medium, but he served it basically rare and placed it on my plate. When I brought it to his attention, he insisted that the meat was medium and said he could not exchange it. Since I come here frequently, I didn’t want to argue. I simply took the meat, threw it away, and paid for the food I was actually going to eat. Unfortunately, this isn’t the first time I’ve felt uncomfortable with this particular empl

Jacqueline Lesniovies★★★

The pricing is quite reasonable; however, there is ample opportunity for improvement in the quality and authenticity of the food, service, and overall atmosphere. While Brazilian dishes have been added to the menu, the seasoning may benefit from a more authentic touch. Additionally, the ambiance is lively, featuring Spanish music, but it could be refined to create a more inviting experience.

Marko B★★★★★

I have been going here for many years. The meat, that’s what we go there for, is always cooked perfect and flavorful. Highly recommend if you want good fresh food. The buffet style salad and other things(yuca,rice) is excellent

jerry chan★★★

6.5/10 I tried every meat on the menu. My favorite were the brisket and the chicken wings (delicious and tender). Every other meat I felt was too tough and too salty. They had 3 types of rice all delicious. The plantains( I prefer sweat) were not, and the yuka fries were kind of dry. Customer service was amazing. I was able to sit down after purchasing my tray and had a good time eating here.