City Pizza

“Prices are very reasonable and affordaable considering the high quality.”

Celestia Brown★★★★★

Great pizza spot! Staff is super friendly and attentive. The food is cooked to order and comes out hot and fresh. They have a pretty big menu with a good selection of pasta, pizza and salads. The space is small (about 17 seats for dine in) but incredibly clean. The only downside is that there is no public restroom. This is a wonderful place to go to get away from chain pizza. We had the basic cheese and pepperoni combo and the crust was so delicious! There were sesame seeds that turned those last bites of crust into a real treat. The garlic bread made my kids say ooh! It's perfectly seaso

Jeffrey Purganan★★★★★

No nonsense, just great pizza. Most recently, we got the bacon and black olive pizza and the toppings were plentiful and the customer service was excellent. The unique flavor of the sesame seeds on the crust makes it stand out from the plethora of options available in the South Bay. The storefront is clean, but not built for large groups.

Jiji★★★★★

After we bought our house in 1999 in Campbell, we often come here for more than 25 years. The owner is very friendly and pizzas are super fresh and tasty regardless what kind we order. Also, I think his price is very reasonable in these days. This may be due to the owner's very warm personality trying to please his customers.

Josh Mattson★★★★★

City Pizza is a place I’ve been going to for over 30 years, and that kind of longevity doesn’t happen by accident. There’s a deep sense of nostalgia here, backed by incredible consistency and a staff that’s always genuinely friendly. From the moment you walk in (or call), you’re treated like a regular — because that’s how they run the place. They use high-quality ingredients and offer pizzas at a great value, which feels increasingly rare these days. There’s something truly special about a pizza shop like this, especially in the current food landscape. The care they put into every pie shows —