Sotto Mare

“The staff is friendly, and we were seated at a cozy 4-top table upstairs.”

Rosina Su★★★★

The staff were friendly and courteous throughout our visit. We arrived around 4:00 PM, well before the typical dinner rush, but still waited over 30 minutes for a table, which shows how popular the restaurant is. The food was very good, and both pasta dishes were well prepared. One small disappointment was the bread service. After we finished our bread, we asked if we could have another basket. Our server said they would bring more, but it never arrived. It may have simply been forgotten during a busy service. If the weather is nice, I would recommend sitting outdoors. The indoor dining room f

Robert Bojorquez★★★★★

We very much enjoyed our shared crab cioppino dish. I was definitely enough for 2 people and absolutely delicious. Plenty of fresh bread and a bottle of wine made for an excellent meal. We sat at counter which was interesting as you had a view of everyone working very efficiently. Staff is very helpful and engaging. My wife very much enjoyed the meal and atmosphere at this establishment. Parking can be a challenge, but definitely worth a visit. Everything on menu looked delicious. Can be a Long wait line for a table. Inside and outdoors seating available.

Tamir Bermann★★★★★

A lively North Beach restaurant with tradition and character. We got a table for two on a busy sunny Sunday noon with outdoor seating, very close to neighboring tables, but that's part of the atmosphere. The oyster plate was fresh and good; 12 oysters with minimal garnish (had to ask for extra lemon). The house cioppino was the standout: a generous, flavorful seafood stew that's clearly the dish to order here. Service was friendly, attentive, and efficient despite a full house. Good value for money. Recommended!

Karl Chong★★★★★

Long waits on a Saturday night, but you get a buzzer so you can walk around. The last time I was here was 2018, and the food is still excellent. I always order the cioppino and although still good, it seems like the recipe has changed a little bit. The oysters are superb as is the cobb salad. Wines are well priced and service is great. Sitting outside is preferable to inside.