Cannataros

“I’ve been here twice and both times service and food was excellent!”

Bill Lin★★★★

Came to Cannataros 2 days in roll, this is really a popular place. Home cooking style, pasta dishes are strongly recommend way over than pizzas (as here they make thick dough, too much for me). First recommendation will be the Cannataros Chicken, diced chicken breast cooked with dried tomatoes and penne, with sprinkles of chili flakes, this dish is a must. Next recommendation will be their Grilled Shrimp Pasta, stir fried with olive oil, all the essentials of shrimps are perfectly blended into the dish.

ivana tram★★★★★

Came here for my anniversary and it was amazing. The atmosphere is great and the music inside isn’t too loud to where you are shouting to have a conversation. My boyfriend got the carnivore spaghetti and I got the shirmp scampi. both were delicious and the portions were amazing. couldnt catch our servers name but he was also amazing and was very attentive to us. :) the wedding soup was perfect and i will be coming back her with my family/friends in the future for sure.

Gregory Paul★★★★

No waiting. Clean. Complementary bread was a bit oily. Soup was good. Food was fine but it felt like it was missing something. Elias, the waiter, gave friendly service. The food was delivered promptly. We plan to return to try their vegetarian pizza.

Elly Yang★★★★★

One of the best Italian restaurants in the area. The portions are generous, and the serving sizes are more than satisfying. The food is consistently delicious, and the staff are so friendly and welcoming. This is definitely going to be one of our regular spots!