Chef Cao's

“Great food, nice atmosphere and good service.”

Abul Al Arabi★★★★★

Very very flavorful foods. Spicy deep-fried chicken is a must-try. Spicy vegetable shrimp, beef sizzling, Mongolian beef, and chicken fried rice are all excellent. Egg drop soup is also great. Price is very convenient.

Nallely Vazquez★★★★

We ordered spring rolls for our appetizers. They were okay, not my personal preference for spring rolls. We also ordered orange chicken with lo mein and honey walnut chicken with lo mein. Both entrees were tasty and the lo mein was very flavorful.

Kylie Patch★

We came here to celebrate my cousin’s graduation from Texas A&M, and unfortunately this restaurant completely ruined the experience. I genuinely do not understand how this place has 4 stars unless the reviews are fake, because if you actually read the 1-star reviews or eat here yourself, you’ll quickly realize those are the honest ones. The photos online also do not match reality at all. Nothing looked like the pictures, and somehow the food tasted even worse than it looked. Just because the food is cheap and affordable does not mean it should be inedible. I ordered the sweet and sour chick

Czech Mex Dad★★★★

Chef Cao’s is an oasis among the mediocrity that is dining in College Station. When I tell you that the Mongolian Beef is perfect….. too many places serve this dish with mushy beef. Here the meat is slightly crispy, but still tender. I ordered the lomein, which had a good flavor and was the perfect portion size. Egg rolls are light and crispy. Not the fat, greasy things you will find elsewhere. There’s a Jack in Box nearby if you want that. Service was prompt and attentive. My drink never went unfilled. I can’t wait to bring friends here. A truly rare gem in this city.