Marcella's Ristorante

“Food was fantastic. Ordered the braised beef tagliatelle and it was just terrific. Came out hot, in a flavorful but not overwhelming sauce, and the beef inside each pasta was delicious. Service was friendly and attentive. Restaurant is loud (to be expected for any place on High). Highly recommend.”

“Found this on a last min search for food. This was an amazing choice. Pasta is made fresh from scratch and they work with any dietary restrictions you might have. Food is savory and makes you appreciate fresh pasta. Recommend this place to anyone in the area.”

“This was amazing!! Probably some of the best Italian food I’ve ever had😎 no exaggeration! Also the atmospher, and vibe of the place is so good. The service was top-notch as well. Thank you guys so much for an awesome meal.”

James W★★★★★

Marcella’s was a good experience. Our food came out very fast and was delicious. We got the chicken parm and the fettucine and meatball, both were great. The service was also spectacular. The lady was so nice, and she gave us an extra free dessert just because. The atmosphere is very cool, just a little bit loud. I will be back!

Rachel Lamb★★★★★

WOW! the italian wedding soup was savory and delicious. The burrata cheese plate was loaded with fresh tomatoes, basil, pesto, and balsamic. We had the cacio e pepe and the penne alla vodka, both were a solid 11/10. This place is definitely on my list of top Italian restaurants in Columbus. The service was prompt, friendly, and attentive. Simply amazing experience.

Max Rosen★★★★★

Food was fantastic. Ordered the braised beef tagliatelle and it was just terrific. Came out hot, in a flavorful but not overwhelming sauce, and the beef inside each pasta was delicious. Service was friendly and attentive. Restaurant is loud (to be expected for any place on High). Highly recommend.

jason zmuda★★★★

Great atmosphere, service was amazing especially for a difficult larger group and the food was excellent 👌. First time in Columbus and was told we had to try, so we did! Great downtown location, it gets very busy especially for happy hour so plan on booking a half hour ahead if you want to get the half price apps and beer. Everyone raved about the meatball so of course we tried it. It's $17 as an app, so that's significant savings if you go at happy hour. I had that on top of spicy arribiatta. The meatball was extremely tender. I have to say that I don't have a lot to compare it to, but it was really good. The spicy arribiatta was very spicy. Very. Pasta was firm and you could tell it was definitely home made. Manhattan drink was on the sweet side for me but overall experience was great! And prices were very reasonable as well.

Camille Adams★★★★★

Fabulous restaurant but I do have a recommendation. Everything was fantastic, the food, the service and the atmosphere. The food especially was made fresh like many of the pastas and desserts. I REALLY appreciated the homemade cannoli shells. I make them myself at home but always struggle when going out to many Italian restaurants and getting the boxed, commercially made shells. It's always soooo disappointing but not at Marcella's! The pistachio cannoli was amazing!! Everything was on point except one thing. My husband ordered the Giardiniera pizza which says on the menu that it has sausage, pepperoni crumble and house tomatoe sauce. So my husband was expecting an all meat pizza (with the exception of cheese of course) but when the pizza was brought out, he thought he was mistakenly given the wrong pizza because the pizza he was served also included many pickled vegetables including carrots, cauliflower and Jalapeños. He personally doesn't enjoy pickled vegetables or Jalapeños and had

Alvaro Castro★★★★★

Found this on a last min search for food. This was an amazing choice. Pasta is made fresh from scratch and they work with any dietary restrictions you might have. Food is savory and makes you appreciate fresh pasta. Recommend this place to anyone in the area.

Carter Denny★★★★★

I was very impressed with both the food and service here. I had the roasted garlic cheese bread to start and would definitely recommend it. For my main course I tried the fettuccine and meatball. It was a large meatball in red sauce and the fettuccine had an Alfredo sauce. This was a good combo. The chicken parm was also fresh and cooked well. Overall I was very impressed with this restaurant and can’t wait to return!

JonMichael Johnson★★★★★

This was amazing!! Probably some of the best Italian food I’ve ever had😎 no exaggeration! Also the atmospher, and vibe of the place is so good. The service was top-notch as well. Thank you guys so much for an awesome meal.