The Rogue Roundabout

“Great local spot in Conway with delicious food and creative craft beverages!”

kd_ itsallgood★★★★★

After a very long day driving we were looking for some good food, and laid back atomsphere. This place delivered that and more. I had the cilantro lime curried chicken salad. Was simply delicious!! 🤩😍My husband ordered the basic hamburg, which he equally enjoyed, even the fries were above average. Much to our surprise Chis, the Brew Master has many more talents!! The flight I ordered was also very good to our pallets. I like spicy, citrus wheat beers. While my husband typically prefers IPA. He had the Hazy Halo then he tried Hot Lips blonde ale. Both exceeded our expectations. We both highly

Colton Waylon★★★★★

The Rogue Roundabout is a bold and exciting restaurant that offers a unique dining experience with a perfect mix of great food, lively atmosphere, and excellent hospitality. From the moment guests step inside, they are welcomed into a vibrant and energetic space that feels modern, stylish, and full of character. The restaurant’s creative theme and thoughtfully designed interiors immediately set it apart, making it an ideal place for casual hangouts, group dinners, celebrations, and relaxed evenings with friends. The food at The Rogue Roundabout is consistently impressive, with a menu that off

Claudia Wadsworth★★★★★

Second chance paid off! We thought we would give Rogue another try after a not so great visit our first time when they were still very new. Today was absolutely perfect. I am a true fan of eggs benedict and the Rogue benedict was amazing, eggs poached to perfection, hollandaise sauce that was keeping me going in for more, and let's talk about the hashbrown casserole... so very delicious 😋 My husband had the breakfast burrito that was the special, the portion was way more than we expected and we hope it will be added to the menu soon. We were also happy to find a beer that my husband could ha

Jenni Overstreet★★★★★

We had a wonderful lunch!! We started with a flight of Deviled Eggs, very good! I had a Grilled Pimento Cheese with Bacon, Arugula, and a Fried Green Tomato on Sour Dough; Sweet Potato fries with curried ketchup-excellent! Friend had a grilled Portobello Mushroom on GF bun; she enjoyed her lunch as well! Later we had Beer Cheese Dip with warm pretzels and custom coffees-iced Mexican Hot Mocha and a hot Brown Sugar & Vanilla espresso! We will definitely be back! Owner Chris was so nice and his staff Victoria and Gracie were wonderful!!