Ping's Bistro

“The food is yummy, the waitress Amy is super kind and friendly.”

Yujia Z.★★★★

Really good food that I'd happily eat again. The only real knock is that the value for the price feels a bit on the low side. We ordered a few dishes. The rice noodles with mushrooms in oil had a great chewy texture and plenty of toppings. Not very spicy, but a touch salty, so I'd ask for less salt. The perilla frog was chewy in the best way and paired beautifully with the perilla, but for a $50 dish there was very little frog. The corn, cauliflower, and shredded cuttlefish took up more of the plate than the frog itself. The papaya sour soup with sliced blackfish was better eaten together wit

Wei-Ai Tai★★★★

Unique Yunnan and Sichuan dishes are served at this Chinese restaurant in Cupertino. The interior is bright, clean, and nicely decorated, and all the dishes we tried were tasty and nicely presented. Fast and friendly service. Large free parking lot behind the restaurant.

serene★★★

The fried pork rib is just so so. There’s no taste of lemongrass even though it’s in the title. Different from the menu photo, this dish doesn’t use the ribs, but some cheap part of the meat with very hard cartilage, and then deep fry it. The dipping sauce doesn’t really work, mostly taste like ground tomato. Do not recommend. The mushroom and ham fried rice is way too overpriced for what’s presented. You can barely see or taste the ham/mushroom. I’ve never seen anything so finely chopped (or ground?). The grilled fish is the best of the 3, but doesn’t appear freshly cooked. It’s too lukewar

kevin kruemp★★★★★

This restaurant was excellent! The food was very authentic and the atmosphere was very bright and inviting. They have options for those who want to be adventurous and those who want something reliable. Either way I don't think you will be disappointed!