Rose's Daughter

“The charcuterie board, arancini and chicken piccata were phenomenal!”

Scott Sanfilippo★★★★★

Yeah, yeah, yeah, Delray Beach has more Italian joints than New York license plates during "the season," and honestly, most of the ones on the Ave are worth skipping. But wander a little off Atlantic into Pineapple Grove and you'll find this little gem that's quickly become one of my favorites. A few things up front: 1. They don't take reservations, as others have noted. So... go early, or if you have to wait a bit, don't turn into a Karen. The food is worth the wait. 2. Indoor and outdoor seating. 3. The bar has a solid whiskey and gin lineup. Monkey 47 on the shelf is an automatic win i

Paul A★★★★

We stopped in for a quick bite — our first visit — and were pleasantly surprised. We shared a white pizza, a side of meatballs, and the jumbo shrimp. Everything tasted good; not necessarily unique, but solid homemade flavors at a reasonable price. There’s both indoor seating and a covered outdoor area. Service was excellent and very attentive, even during the busy dinner hour. I asked for the shrimp to be cooked with garlic, and they were happy to accommodate. We walked in without a reservation, though if we had arrived ten minutes later, we likely would’ve had a wait. Their website notes that

Gerry★★★★

Very good Italian food at reasonable prices. Service was very good. The dacor is simple & atmosphere is fun. It's a 1 minute walk from Atlantic ave & well worth it. We ordered 2 salads (Gorgonzola and Burrata & Tomato) and 2 entrees (Ravioli & Margarita pizza)

Danielle Goral★

There is nothing about this restaurant restaurant that screams. I wanna come back chicken piccata I don’t know what that was, but that wasn’t chicken piccata. The Bronzino was in a sauce of milk or something who puts Bronzino in a milky sauce when the San Pellegrino is the best part of the meal we don’t go back.