RaagOn50th

“The food is unique and flavorful, and the service is top notch.”

Malay Desai★★★★★

I discovered this place while searching for Indian restaurants on Google Maps, and one dish immediately stood out—Jackfruit Coco Curry. I hadn’t seen anything like it before, and that alone convinced me to drive 30 miles on my way to the airport. I’m really glad I did. The Jackfruit Coco Curry absolutely delivered—one of the most flavorful and unique dishes I’ve ever had. It beautifully blended traditional Indian elements with international flavors in a way that felt both creative and perfectly balanced. The Togarashi Naan was another standout—soft and rich like classic naan, but elevated wit

Dibyanshu Tibrewal★★★★★

Decent place. Started with Appetizers: Haryali Kabab - not spicy but tastes okay Blackened Chicken - something new and delicious to try Chana chaat - okayish Dabeli - pretty good For the main course, we tried: Chicken Chettinad: chicken was soft and curry was tasty. You could see the gravy was very smooth. Paneer Makhani - Will rate this the best and must try. Fig Kofta: Amazing and tasty as well. Jackfruit coconut curry: decent, jackfruit is soft and for vegetarians it’s a good substitute for meat. Garlic Naan: good taste, doesn’t have a strong garlic flavor so mouth wont smell bad lat

Laura Elletson★★★★★

Best Indian food ever, nice atmosphere and great service. We ordered the Shrimp Moilee curry, Seafood Aleppo, Spring vegetables and Fig Kofta and bread basket. The garlic Naan was so delicious!

pooja acharya★★★★★

Had an amazing time at Raag on 50th in Minneapolis! One of the best Indian dining experiences — everything from the flavors to the vibe was just perfect 😍🍽️