Anthony's HomePort Edmonds

“The food is prepared expertly, and the ambiance is relaxing.”

Courtney Weaver★★★★★

I just moved back to the area after living in New Orleans for the past nine years. I remember coming to this Anthony’s as a child for Mother’s Day and knew it had to be one of my first spots to take my son to now that we’re settled in. I love the outdoor garden and sandbox on the marina and the relaxed patio atmosphere watching the Edmonds ferry go by. Our server Kevin was affable and attentive. Anthony’s in my opinion has the best clam chowder and chowder is one of those food items you can’t find in New Orleans. My son devoured his fish and chips. I got my chowder fix, and my mother’s ling C

Matthew Wiederholt★★★★★

I had a wonderful experience sitting on the patio at sunset! Eating, drinking, fellowship with the Lord.. perfect night! And Kristina was very kind and helpful with ordering. She really made the night better with her service and extreme kindness! Thank you for a wonderful experience and a great night! And I didn’t even have to stand up to take the pictures below. It was the view from my seat on the patio! I loved this place.

Mike Miller★★★

I recently dined at Anthony’s Restaurant at the Port in Edmonds, Washington, and unfortunately, the experience did not live up to expectations—especially considering the price point. While the location itself is beautiful, offering scenic waterfront views, the food was only average at best and certainly not worth the premium cost. For a restaurant that positions itself as a higher-end dining option, I expected much more in terms of both quality and execution. The dishes lacked the flavor and presentation that would justify the pricing, leaving the overall meal feeling underwhelming. Equally

Alex V★★★★

Like other seafood restaurants, Anthony's is a staple for the PNW. Came here to celebrate a birthday and was able to get a window seat overlooking the water. Booking a reservation online was easy but probably wasn't needed as they weren't busy on a Sunday evening. My table ordered the calamari and seared tenderloin poke to share. It was our first time having the tenderloin, and I would definitely recommend it again as it was a favorite. The calamari was delicious and crispy plus the portion was generous split among three people. Their complementary sourdough bread basket is also something we a