Caffé Positano

“Nice wine selection, service and delicious scratch-made food.”

Michelle Vidal★★★★★

The food was delicious and the portions were served family style. I love when you can taste the garlic in the food. The pasta was al dente and the sauce was scrumptious! The servers were friendly and attentive.Shout out to my waitress Brandee, she took good care of us. I'll have left overs for 2 days! Will definately come back for that eggplant rollatini. My only complaint is the restaurant was too cold for me. Luckily there was outdoor seating. Next time I'll wear pants and a long sleeve shirt to sit inside. Loved this place

SUO Family★★★★★

Great Italian restaurant. We tried the Stromboli, Veal Gorgonzola, and Baked Manicotti. Out of the three, our favorite was the Veal Gorgonzola because of the rich sauce and perfectly cooked veal. It was an excellent dish. The Baked Manicotti was our second favorite. The pasta was great, and the tomato sauce had a well-balanced acidity that was not overpowering. The Stromboli was also very good, perfectly cooked and served with a delicious sauce inside it. Overall, we had a wonderful dinner and really enjoyed the ambience.

Richard Owens★★★★★

Had a fantastic dinner with the wife and a friend. Our waitress took great care of us and everything was cooked to perfection. They have a great wine selection that pairs well with the cuisine.

Destini Townsend★★★★★

Pasquale at Caffe Positano's once again blows our minds with incredible pasta, better than sex filet and wine & champagne that ignites the flavor. I rarely do reviews, but this place deserves all the stars - if I could give more than 5 stars I would without question. Forget a steakhouse - come here, you’ll be glad you did!!