Leo's Pizza

“All in all good service, great food and kept clean!”

C Coe★★★★★

First time going here, it was a great experience. The Pizza was good and very, very hot and fresh. We'll be going back and loved the salad with the salad dressing.

Jason★★

I don't like leaving bad reviews like this because the folks who work there were nice and the atmosphere seems fine but this pizza is the worst pizza we've ever had. The cheese is not good on the pizza and the dough is raw underneath because there is so much of it. It was also so greasy it's hard to stomach. If you like a bunch of processed cheese and lots of grease then you'll enjoy this place. If you like more traditional pizzas, I would not recommend it.

James Ansbro★★★★★

My first time at Leo’s pizza, i grew up at the Jersey shore and ate my share of boardwalk pies…but Leo’s is definitely unique, I ordered it how it came so i really could judge. I was clad to see the flour on the bottom, it was crisp and cheesy, I the provolone gave it a distinct flavor. Next time I’ll request more sauce to cheese ratio…pepperoni was perfect!!! I’ll be back!!!

James Lundberg★★★★★

This is by far the best St. Louis pizza in the KC metro area. Ceust is thin and crispy. Ingredients are excellent and the Problem cheese is shipped in from the Hill in St. Louis. The cheese is also for sale in half and full pounds. Salads area available and very good. Seating is limited but I can almost get a table. Salads are topped with a generous amount of Provel cheese. The have a small fee for credit cards so I always pay with cash.