Ekiben

“I ordered the ribs and a Yuzu Peach drink and wow, that drink blew my mind!”

Renee★★★★★

⭐⭐⭐⭐⭐ I live in Harford County, and this place is absolutely worth the drive into Baltimore. I’ve been to the Hampden location several times, and the food is consistently excellent every single visit. The staff is always welcoming, friendly, and genuinely seems happy to see their customers. The restaurant is spotless, and you can tell they take pride in everything they do. My go-to order is the Tofu Brah Bowl with extra pickles on the side, and it is hands down one of my favorite meals anywhere. The flavors are incredible, the ingredients are fresh, and it’s one of those dishes I find myself

Mark Meier★★★★★

Delicious food! Tempura broccoli was very lightly battered and had a wonderful tangy sauce, fresh onions, cilantro and mint. The neighborhood bird bowl was succulent and moist. The food arrived quickly and we found places to sit in the restaurant.

Brooke Holderbaum★★★★

My son's favorite chicken dish at this moment. Tasty blend of spices, made to order. Kind of loud if there are lots of customers. Atmosphere score lowered due to pricey parking fees.

Amber Wood★★★★★

I came in on Monday evening and was greeted by the friendliest of employees. The food was unbelievably good- in a way that is unable to be explained. As he was eating my boyfriend turned to me and said, “I feel like one of the guys on the food shows who gets to try new stuff- and I can’t even explain how this tastes other than it’s so damn good.” The fusion of cuisines is felt in every flavorful bite. The cooks were definitely swamped in the kitchen, but the atmosphere wasn’t chaotic in any way- just focused and dare I say fun? The guys had smiles on their faces and our food came out speedily.