Burgermaster

“Such a vibe, the food is honestly delicious, and everyone was very friendly.”

HM C★★★★★

The newest Burgermaster location is open for business and it is already overflowing with customers. The location is ultra convenient, right off the freeway and on the outskirts of Issaquah, it is easily accessible. There is a huge ge parking lot with 30+ parking spots. It currently only has the drive-in option as the restaurant is still under construction. They have a customer greeter stopping cars driving into the lot until there is a spot available which is really helpful so that staff are not getting overwhelmed and customers are being served in a timely manner. The food is, like all the

Christian Martin★★★★

Had Burgermaster for the first time yesterday. The service was awesome. Everyone that talked to us was very friendly. The atmosphere is nothing to write home about as the place is under construction, but maybe it will look nice when it’s finished. The food tastes great! I could tell they used real blackberry in my shake since I could feel the seeds in there. The burger was filling and everything felt fresh on it. My only complaint is the price. A fast food burger should not cost $9-$13. I could go to Dick’s and get two equally good burgers for the same price. I will at least be back for t

Memphis McFall★★★★

Burgermaster is doing its best with the setup they have. The food and shakes come out amazing. I have to give a shout out to Cory who tries to make a simple experience much more than that. He’s a good dude and I really appreciated my interaction with him tonight.

Ray★★★★★

A fantastic, reliable favorite! I have been coming to Burgermaster for years, and this new Issaquah location completely lives up to the name. I’ve already been here twice since they opened this week. The food is always good, and the service has always been friendly. The dining room isn’t open yet so it’s only drive-in style at the moment, but I can’t wait to be able to eat inside. I know they are still new and the team is learning, but I wouldn’t have noticed if the front of the store wasn’t still under construction.