Perry St. Chophouse

“We loved the atmosphere and the food and how attentive Heather was!”

Martisha Dwyer★★★★★

The service we recieved from HEATHER - From the beginning made a very special occasion for our family all the more special! The private room was just right for our party of 15. We all enjoyed ourselves very much. Food was amazing! The twin lobster tails, shrimp and crab cakes did not disappoint! The flight of wines was a favorite of most family members, but the other handcrafted drinks were marvelous - like the Old Fashion and Looking Glass!

Ethan Wu★★★★★

We came for Feb 13 Valentine's Day eve dinner. Even though we reserved two weeks in advance, the place was packed already so we had to be seated in a heated tent overflow area. Although that wasn't ideal, the food and service made up for it! Our server Heather was wonderful, so please try to get her as your server! The food was divine and the service was even better. Go for the ribeye with lobster and bone marrow butter, paired with their smokey old fashion cocktail. Or just order anything that Heather recommends!

JaMonDrew★★★★★

Great atmosphere! Great service! Delicious meal! This was our first time here, and my wife and I had a very lovely evening. We were greeted and seated very quickly - and then we noticed that we were deep inside an 'Alice In Wonderland' theme! The decor was fun and beautiful. Kyle served us enthusiastically from a similarly themed menu. He was entertaining and professional, explaining everything on the menu. Not only is he very knowledgeable, but he obviously loves his job! Not often do you find "melt-in-your-mouth" steak, so we were very happy with our perfectly cooked and delicious cut. The

Diamond Ogletree★★★★★

Came here yesterday to celebrate my birthday in a unique place with good food. I read all the reviews and honestly the Alice in wonderland decor was everything. The crab cake and Oyster Rockefeller were great! The Old Fashion that was ordered for my husband was beautiful even the ice cube had a little PS - Our entrees were near perfect - mine was the Scottish Salmon and i do not know if this was the result but the rice was way over cooked - to mush actually. The chimichurri was spectacular and the brussels were chef's kiss. My handsome ordered the stuffed grouper and boy was being safe the