Chipotle Mexican Grill

“The staff is friendly and efficient, ensuring a pleasant dining experience.”

Jason K★★

I used to order from this Chipotle location all the time. Unfortunately, this will be my last time. On principle, I will not be paying over $11 for such an incomplete portion of food. There was around an inch of unused bowl space around the sides of the meal.

miko Love★

# 121-006-100-073-110-678-50 I visited Chipotle DTLB today to observe and compare customer service experiences as both a customer and informal secret shopper. While waiting in line, I observed the customer ahead of me, a non-BIPOC millennial male, being served what appeared to be full and generous portions of rice, protein, and beans. The employee serving the food appeared to be a younger staff member. When it was my turn, I ordered nearly the exact same meal as the customer ahead of me. However, I immediately noticed that my portions of rice, protein, and beans were significantly smaller.

Lovie Daniels★★

The guy who made our food kept touching the rice and tossing the rice as if he was stirring it inside the canister with his gloves on as he made our food. I have never seen someone at Chipotle all the years I've gone to Chipotle feel the rice to see if it's warm or touch the rice at all for any reason and then serve it! I will never eat there again but will try marathon burgers next door.

Mr Long Beach★★★★

Chipotle restaurants offer a unique dining experience that combines speed and convenience with high-quality, fresh ingredients. The restaurant's open kitchen design allows customers to see their food being prepared in real-time, giving them a sense of transparency and trust in the brand. The ordering process at Chipotle is straightforward and easy to navigate. Customers are able to customize their meals to their liking, choosing from a wide variety of fresh ingredients, such as grilled steak, chicken, or sofritas, as well as toppings like guacamole, salsa, and cheese. The restaurant also offe