Telio restaurant

“Delicious food, wonderful space, and great thoughtful service.”

Leslie T★★★★★

Such a beautiful space—the decor alone makes you want to stay all night. Telio really nails that warm, inviting Greek/Mediterranean feel. But what was truly memorable was the food. Everything we ordered was exceptional—fresh, flavorful, and just honestly superior. The Greek salads were crisp and delicious, the octopus was tender and scrumptious, and both the grilled shrimp and salmon were cooked to perfection. Dessert was just as impressive—everything is made in-house, and you can tell. We had a Nutella with strawberries pudding-type creation that looked like a potted plant (and came in a lit

Zak Herm★★★★★

Really great place. The food was excellent, the music created a nice atmosphere, and the seating was comfortable. The grape leaves were especially memorable, and the tzatziki tasted incredibly fresh, clearly made with bright herbs. The spanakopita was a bit different from the traditional style, more like a puff pastry, but the flavor was fantastic and it worked really well. The hummus was just okay, but the grilled pita made up for it, perfectly crunchy on the outside and soft and fluffy on the inside. They also have a great brunch menu. The avocado toast with scrambled eggs was excellent. Th

Lisa★★★★★

We had a great experience at Telio. The gyro platters were large, filling, and absolutely delicious. My son tried a lamb gyro for the first time and loved it. The chicken gyros were made with white breast meat which was a big plus for us. The service was attentive and very friendly. Telio is a great new addition to the neighborhood. We really hope it sticks around, since this is the third restaurant in this spot since we moved to the area in 2021. We will definitely be back.

Fannie Olivera★★★★★

Fantastic service. Extremely hospitable and felt care for as a customer and patron. The Simolina filo pastry in their Galacetobureko Dessert was really fabulous as well.