Slow Hand BBQ

Rose Rodriguez★★★★★

In support of local businesses, today our office chose Slow Hand BBQ in Martinez. The staff was super friendly and made our large order flawlessly. The bacon onion jam in the burger was fantastic. Our entire staff enjoyed their lunch. Thank you to the amazing staff at Slow Hand!

Nick Godbey★★★

Tonight my brother and I decided to check out Slow Hand BBQ in Martinez. We kicked things off with the Brisket Nachos and Jalapeño Poppers. The nachos were surprisingly good — and that’s saying something since I’m not usually a nacho guy lol. The poppers, though, were a bit of a letdown — soggy and seemed like they’d been made a few hours earlier. Still, even soggy bacon is better than no bacon, right? For dinner, I went with the Two-Meat Plate featuring St. Louis Ribs and Brisket, with coleslaw and sweet potato tots on the side. The sides just didn’t quite hit the mark for me. The ribs were

Aleida lozano-netzel★★★★★

Best BBQ I’ve had in California - just as good as the brisket I’ve had in Texas. Nice to have music as well

Luke Lang★★★★★

I read about Slow Hand BBQ from a recent SJ Mercury News article about 12 outstanding sandwiches and decided to stop by. I ordered the sandwich highlighted in the article - smoked corned beef reuben. It was definitely one of the best that I have had. My friends ordered the rib sandwich and baby back ribs. Both of them enjoyed their meal. You order at the counter and seat yourself. They will bring you the food. There is indoor and outdoor seating. I heard music from the outdoor seating area but didn't see if it was live music. (It was on a Saturday night.) They are about 2 miles off 680. I will