Aunt Berta's Kitchen

Michael Piazza★★★★★

I've been driving past this place for years on my way to work and finally decided to stop in, and it was definitely worth it. Ended up choosing the lunch special. Service was quick, and the selection is quite large. Settled on ribs, with a side of cabbage and candied yams. Food was delicious and a great value. Will definitely come back to try the rest of the menu.

Mel Roberts★★★★★

Wow! Outstanding experience. We just left and I couldn’t write this review fast enough. We are from the south and this restaurant reminded us so much of home. My husband ordered the Sunday dinner (he learned it was more than enough for us to share!) and I ordered a fried pork chop, 3 roasted chicken wings with mashed potatoes and collard greens. Delicious! We have taken what we did not finish home to reheat tomorrow for lunch or dinner. Loved the service and will definitely return for many more meals! Our little boy will grow up eating here, too! A must try! The dining room and bathroom were

Maria DeStefanis Turner★★★★★

I am directly from this area and have passed it many times not even noticing or seeing it. One of my friends told me about it. I ordered on line take out platters. It was New Year's Eve so it seemed very crowded but everyone working there was so kind, organized efficient and fast. No easy task but they did it. I ordered the potatoe salad, fish and pork ribs along with collard greens, Mac and cheese and the cabbage. It's truly like having home cooked delicious food without the effort or clean up. They do have an eat in area which I will be eventually enjoying an eat in meal at some point. The

Amy McCay★★★★★

The food and friendly staff never disappoint. My daughter and I always love the dark meat fried chicken platter and my husband and son can't turn down the fried fish platter.