333 Pacific
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Descrizione
333 Pacific — Ristorante a Townsite, Oceanside, United States. Cucina: Seafood, Steakhouse. Fascia di prezzo: alta. Famoso per risotto, fish and chips, oysters. Offre anche: tavoli all'aperto, prenotazione tavoli, cibo da asporto. Valutato 4.4★ da 2040 clienti.
Servizi
Posizione
Cosa dice la gente
“The menu was thoughtfully designed and the food was executed perfectly.”
Recensioni provenienti da Google.
Cosa dicono i clienti su Google
Anya Arias★★★★It was my second time at this restaurant. First time I thought shrimp and grits were really good and this time I enjoyed the grilled scallops and mushroom risotto entree. Service was good as always. Not too crowded, plenty of street parking, nice coveted patio seating with ocean view. Their warm bread rolls with sweet butter are fantastic! We asked for some more and the server gladly brought a refill. Lobster bisque was not good unfortunately and came barely warm. Green goddess salad was ok with some grab shavings, so not really worth it. Ambiance and service is great; food is ok.
May May Lee★★★★★A delish dinner in a lovely setting. Ocean view from the patio! Super fresh and yummy oysters, flavorful cioppino where the seafood was cooked to perfection. Crostini was toasted just right and perfect for dipping. My friends enjoyed their filet mignon that was cooked perfectly medium rare along with their delish mushroom risotto. The rosemary rolls came out steaming hot with the creamiest maple butter. So good! Ended our meal with a decadent flourless chocolate cake. Our server Allison was excellent and checked on us often. The sous chef Sergio was great and even checked on us! Excellent
Ryan★★★★★We had a fantastic meal at 333 Pacific! The oysters were amazing, salad delightful and our main course was mouth watering good. Service was great as well, very attentive and they took great care of us throughout the evening. Will definitely eat here again!
Giuseppe Cascio★★★★My wife and I stopped by 333 Pacific for lunch and had a nice experience overall. We started with a classic mojito and a strawberry mojito — both were well made and not overly sweet. We shared the tuna/salmon tartar and the fish and chips. The tartar was very fresh with a nice touch of spice and definitely the highlight of the meal. The fish and chips were okay, but the fish was slightly greasy with too much batter and not much cod inside. The beautiful ocean and surfer views really made the lunch enjoyable, and the service was good throughout our visit.
Recensioni provenienti da Google.
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