Bangkok Kitchen

“Tasty food, in a decently convenient location downtown”

Lisa Marion★★★★★

The shrimp in a blanket and crab rangoon in this place are so good. Shrimp are amazing quality, crab rangoons are different than ones I’ve had but still very good. The sweet and sour served w/them is so much better than the run of the mill type. Kind of addictive. Gotta admit they seemed undercooked when I first looked at them-nope! Delicious! Lots of construction around their shop and its slowing down business but its totally worth it to get in there! Atmosphere was just a little quiet for me-people running it are very sweet!

Shuyang Qu★★★

As many reviewers have mentioned, the rice noodles are very very salty and very sweet. I had to ask them to add some noodle to dilute the flavor. It turned out to be a bit less salty but for some reason bitter. We did enjoy the tom yum shrimp. My son likes his egg rolls and sticky rice with mango. Server is friendly. Atmosphere is acceptable if you are not looking for a modern vibe. For the quality of food and the atmosphere, this place is definitely overpriced. $3.99 for one egg roll is outrageous.

Rosa Grupa★★★★★

Tried this Thai place the other evening and it was a pretty nice experience overall. The food had good flavor, especially the pad thai, though I wish it was just a little more spicy. Portions were decent for the price and everything came out fairly quick. The place itself felt cozy, maybe a bit small but not in a bad way. Service was friendly, even if they seemed a little busy at times. One small thing, the tables were kinda close together, but not a deal breaker. I’d probably come back again and try a curry next time.

Megan W★

Unfortunately, this place really missed the mark. We ordered Thai beef salad (pictured), rad na, and chicken satay. The beef salad was missing a lot of herbs/ingredients that you would typically find in this dish. The rad na didn’t have the gravy-like sauce that it’s traditionally served with. The satay was tough and overcooked. The Thai tea was watered down and bland. I just can’t recommend this restaurant. Maybe it was good once upon a time, but the people working there now don’t seem to have a real grasp on Thai recipes.