Provini

“Everything we ordered was delicious and the employees were very friendly.”

Marluz Perez★★★★★

I reserved for 2. When we first walked in the door a waiter his name is Fabrizio. He gave us a table for 2. I was impressed because it is a cozy place for a small restaurant. I ordered Potato Leek Soup it was yummy delicious. My wonderful friend Brian ordered Burrata. For main course I ordered Milanese and he ordered Bolognese. The food was big portions. I loved how the food was marinated and presented to us. Panna Cotta for dessert is out of this world. It is made to perfection.

Daisy Grego★★★★★

The food was great! Classic Italian food and the service was awesome! The servers were actually from Italy and they spoke with an accent which made me feel like I was back in Rome! The waiter with the ponytail was very nice and recommended the Milanese for me since I was having a hard time choosing what to eat! Very pleasant staff and servers, made ordering very easy! Complementary focaccia! Which is always a plus! Very delicious food! I saw some people eating desert and it made me wish I had desert! The atmosphere was nice and charming. We ate outside on a little terrace and apart from the c

Elnaz E★★★★★

If you're looking for a delicious Italian meal in the neighborhood, look no further than Provini! As a local resident, I've had the pleasure of dining at this establishment several times, and I have yet to be disappointed. Their friendly staff itself is a great reason to be there. The restaurant's cozy atmosphere and friendly staff create a welcoming environment that makes you feel right at home. And let's not forget about the food! Their menu boasts a variety of classic Italian dishes, all made with fresh, high-quality ingredients. One standout dish that I can't get enough of is their homemad

Yiyi Zhang★★★

There are a lot of Italian restaurants in Park Slope: Pasta Louise, Piccoli...so the competition is pretty tough, but Provini holds its own! The service was really nice. Staff was friendly and everything moved at a good pace. The pasta was solid. Nothing mind-blowing but definitely well made and satisfying. I absolutely lost my mind over the the parmesan crème brûlée. Total highlight—really unique and delicious!!! The kale salad wasn’t great. The texture was rough and it tasted pretty bitter with no other flavors shining through. Probably wouldn’t order that again. Overall, Provini is a go