Paddy's

“Good food, good vibe, plenty of seating, close to the river and downtown.”

Peter Helmenstine★★★★★

Love this place! The wall of alcohol! Quite impressive. So big you need a ladder for 600+ bottles and the bartender claims to have tried every single one. Awesome staff. They have a great late night kitchen too!

Hailey L.H.★★★★★

Paddy's is a great place for good food, great drinks and the best service. Their library wall of liquor is impressive, seems to have everything you could want with every whisky option under the sun. Their semi-private conference room is an excellent spot to host your large group or a high top near the bar for a smaller party. The menu was VERY tempting, specifically the Scotch Egg looked amazing! Service is what I really came here to review- MALIA is an absolute rock star. She is attentive, kind, professional and all around a pleasure to talk to. She kept our dishes cleared, the drinks coming

Erin Trapp★★★★★

Don't be fooled by the names of pub standards, Paddy's offers an elevated food experience, an explosion of flavors and outstanding ingredients. Every dish absolutely exceeded my expectations and the service was friendly without being overly pushy. We went back again and again!

Sophia Houghton★★

If you want to eat, apparently don’t go here on a Saturday. Everything was borderline inedible. The pretzel starter was raw and mushy and the mustard was bitter like it wasn’t fully fermented and smelled like they used horseradish in it (which could be good to someone). My partner got a shepherds pie and it was bland and according to him tasted like the lighter fluid that they used to torch/burn the top of the potatoes. I got a Reuben and it was incredibly greasy and the fries were coated in so much powdery salt that they tasted bitter. I couldn’t stand to eat much of it, but we were travelin