Capriccio

“Great food/drinks, awesome service and cool cozy vibe.”

Brenda Bounphakhom★★

Don’t recommend the Lumache Pasta Al Pesto. Very disappointed in the meal. The pasta for my dish wasn’t homemade and flavor wasn’t there. My friend and I both thought the same, and I only had a few bites but couldn't finish my dish due to the over powering favor of rab. Everything else was fine. Had the fried calamari and escargot for an appetizer was fabulous would highly recommend getting those two! And tiramisu looked and was delicious, reported by my friends. I ordered the chocolate cake which was good but nothing special about it! Sadly, I didn’t have a good pasta experience and was hopin

Jordan Silvia★★★★★

Dinner was fantastic! All the food was cooked to perfection and tasted amazing. Staff was very professional and gave my wife a rose upon request. Located right across the street from the Waterfire as well. Great night!

Stephen Carreira★★★★★

What a great old school feeling place! Valet service during all opening hours! Old fashion coat check as soon as you walk in the door. Then you walk down a few stairs to the cellar resteraunt that dimly lit with a fire place. Plenty off staff on hand for quick seating and service. The food was spot on delicious!

Arthur Gelinas★

We decided to go here for our anniversary after seeing favorable reviews online. We couldn't have been any more disappointed by the experience. First thing we noticed was the chaoticness of the wait staff navigating the dining room. It was also pretty loud in there. However, the biggest disappointment came from the food. I feel like we weren't only robbed a great experience, but the $265.00 pre gratuity bill was the biggest crime. We ordered two appetizers which were fine. We enjoyed the Grilled Caprese appetizer. However, we ordered the Beef Wellington, asking for it them both to be mediu