a Mano

Mama B★★★★★

Popular place with great creative food! I strongly recommend to go early, since this place fills up very quick. Service is good, the food is great. Portion was just right. Only one thing you should know before you go. Automatically 5% surcharge is included in a bill. If you don’t like it, just subtract from your tip.

Dave Rogers★★★★★

We had a restaurant week selection for dinner, the risotto particularly was excellent, and the chicken cacciatore was good. The salad was a nice start and both desserts were good. The space is a bit of an awkward shape that they've done a good job with, but it's a bit loud and the lighting is bright bulbs but spaced widely making it dim and bright at once.

Kathy LC★★★★

Early lunch before watching a play @ Orpheum! We ordered the cacio e pepe pasta which was excellent while the pizza salsiccia was just ok. I do want to point out that while I understand metal straws are environmentally friendly, I find it not suitable for public use. Sincerely doubt a straw brush is used to clean each and every metal straw. Just overall very unhygienic for me but they did have disposable straws on hand so good thing.

Shirley “Mrs. Shirley Itza Chan” Itza Chan★★★★

Very busy, pretty restaurant. Recommended to me by my Lyft passenger and I live in area. Well-mannered service whom gave recommendations when asked. We ordered cauliflower, rosemary focaccia, pistachio buratta salad, margherita pizza w/ arugula, steak & rosemary potato, pasta w/ pancetta. Dishes were heavy in olive oil and/or cheese, so by the time I get to my main dish, too full to enjoy. I request Rosemary potatoes to be labeled as fried rosemary potatoes.