El Azteca

“The food amazing, the ambiance fun, but the staff solidified the evening.”

Louis Sidre★★

I have not been here since I was a kid for the most part pre moved location that its currently at. Staff were nice but not nearly attentive enough. Only came by when bringing food and we had to over load her with refills as we never knew when she would come by again. Place was clean as were the restrooms so that was a good thing to mention. The food was just OK. Was warm and seemed to he made well but the flavors weren't there for me. The Choriqueso was subpar and had too many veggies in it. Tomatoes I think. My chimichanga was bland and really had no depth. Presentation was good and food was

Brandon Coleman★★★★★

Went on a Saturday at 12pm and I was surprised by the music selection. No complaints here; they were playing mid-00s club rap (Yin Yang Twins). They said they change it up on weekends for the crowd they get. Food was flavorful, but not too overseasoned. I ordered a beer, but everyone around me had margaritas; I guess I missed the memo. It'll be well received next time I go back. The bartenders had a pleasant, joking, & good vibe about them.

R Copeland★

Came to this restaurant about 15 years ago and decided to go again because I was in the area. This place hasn’t changed AT ALL. Same decor, same terrible food and same terrible service. The hostess was awful. Took us to our table and thew the old, outdated and sticky menu on the table. This area has evolved so much and it has so many different choices of food, shopping and great places to live. This tired and outdated restaurant has not caught up. It says a lot about themselves. Skip this restaurant and find another place to spend your hard earned money.

Dee★★★★

Sat at bar and had drinks and guacamole. The guacamole was good and they honored my friend's request to make fried flour tortillas since she has a corn syrup allergy. They air fried them which was really good. Also, the bartender, Rudy was very friendly and attentive. Cool, authentic Mexican restaurant. Also liked that sitting inside they opened up the big door to the patio at a certaim hour to let in the sunlight and fresh air