Barbareño

“We reserved a table on the outdoor patio and it was a really nice vibe.”

Bill Zhang★★★★

Great casual dinning spot with Michelin recommendation. The staff is very helpful and professional. The vibe is good. I dined solo and felt very supported. The food was very good, especially the tenderness of the TriTip and the Baked California dessert--first time trying something like that! The veggies was a bit underwhelming due to the texture being too sloppy and slightly salty. The tri tip while really tender was lacking the complexity of flavor I was imagining. Still very good tho. Worth a try if you are in town

Libzey★★★★★

My partner and I had an amazing 4 course valentines day dinner, for a total of 8 plates between us. Genuinely one of the best meals I've had in the last decade! Our waiter was helpful and the service was quick, zero complaints. We talked about the food all night and will definitely be coming back. :)

Dan Sherman★★★★★

This is not Mexican or south American food. The service is excellent and the atmosphere on the balcony is great but the food isn't traditional in anyway. My wife liked it but had a challenge because it was so different from her culture food. The lamb is gamey but good, the avocado is a bit odd, and the mcgriddle thing is way off. I don't recommend the mcgriddle thing, it's a pancake with whip cream (yes ricotta and something else but taste like whipped cream). We liked the risotto but thought it was squash. Our server and the service was very good and we enjoyed the patio with the heater

Derek Ashworth★★★★★

Such a great place great outdoor area that was so comfortable and well decorated to just create a nice zone to enjoy food and wine. The food was so great we ordered half the menu and had lots of different fun bites that four of us split, each plate a real treat.