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Crawford's

Ristorante a Sioux Falls

RistoranteAmericanSteakhouse4.4 (1046 recensioni)expensive
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Famoso per:steaklobster

Descrizione

Enjoy our chef-driven menu in an atmosphere rich with history. From Sioux Falls' first butcher shop to the renowned downtown steakhouse you know and love.

Piatti in evidenza

  • Call us
  • Enjoy our chef driven menu!
  • Menu
  • Langostino lobster, firecracker cocktail, grilled lemon
  • Appetizers
  • Gouda Spinach Artichokes Sun-Dried Tomato Crisp Vegetables Crackers
  • Seared Prime Steak Tips House Double Butter Garlic Blend Bordelaise
  • Creamy Truffle-Gouda Dip House-Made Potato Chips
  • Warm Sweet Yeast Rolls Banana Bread Whipped Butter Hot Honey Butter
  • Soup and Salad
  • Steaks
  • Baked in our house-made compound butter

Servizi

Outdoor seatingTakeawayWheelchair accessBarFree Wi-FiTakes reservations

Posizione

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Cosa dice la gente

The food was priced high but the quality of the food was worth every penny!

Recensioni provenienti da Google.

Cosa dicono i clienti su Google

Melissa Lynn★★★★★

Gorgeous Restaurant, they are very expensive, but worth it! Celebrated a graduation. The dishes were made very well and tasty, steaks are spendy but excellent quality. My one gripe is they charge for bread and butter, which we ordered and again, very nicely done Was $800 for 5 of us but we finished strong with a campfire smores with sterno and it was a blast. It was a celebration, it was a splurge. They treated us very well and they fed us great food and drinks! Happy to support this terrific establishment! Thanks, Crawfords!

Robert Winckowski★★★★★

Great food and atmosphere. Be ready to spend some money. They have good drinks as well.

Marlene Connor★★★

The wait for our food was very long. I asked our waitress what the Farmers Vegetable Special was. Her reply was "I think it's something over rice. I would have to go ask" The flavors of the food did not support the prices. I added chicken to my salad & it was absolutely dry. My husband's fries were only warm when they arrived.

Tyler Andrew★★★

Well down town dining has been pretty uninspiring - ribeye was great better than morries by far (feels like they have slid the last few years) but we got there at 545 just finished dinner 8 (pm) with a to go dessert. Table of 6. Took a ridiculously long time for food service drink service almost 20 mins for dessert which we all know they ain't making the custard right now nor the cake these are prepped items. Don't waste your time if you don't have time to waste.

Recensioni provenienti da Google.

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