Saigon Kitchen

“Food was delish wait staff was attentive, good sized portions.”

Larry Fox★★★★★

Wow! An excellent Vietnamese restaurant where the robust menu is in English so you can tell what it says! We had the Lemongrass Brussel Sprout appetizer to start. Yum! Not overcooked, juicy with fresh crunchiness! So tasty! Also had a Dim Sum style soft bun filled with sweet pork & mushroom to start. Then the Outstanding Lobster & Steak fried rice special and Garlic Shrimp & Steak noodles, Huge Ban Mi sandwich with steak, cilantro, egg, and grated carrot. One of us had the Pho style soup and it was top notch! We got the Crème brûlée for dessert what a grand finale!

Andrew Tolly★★★★★

Ive been here a few times while in the area for work. Foods always been good and if I didnt like anything it came down to preference. Cocktails are a little pricey, but where aren't they at nice restaurants I suppose. There also seems to be a lot of loyal regulars that eat here. I'm pretty sure I saw the owner and/or head chef saying hello to one of said regulars on their way in(I was seated near the entrance).

Janet Li★★★★★

The best pho in the city of Surprise? I have to agree! The decor and the ambiance are just right- the calming green color, the dimmed light, the spacious seating area…they even opened up the beautifully decorated private dining room for service. The place was packed on a Friday night, which is a great sign. Then service- the pace was spot on. (Hot take here:) Unlike an authentic Vietnamese restaurant where the server comes to your table 30 seconds after you sat down, we were given ample time to explore the menu and asked questions. My friend is a usual guest here, so she knew what she wanted

Angela Gentile★★★★★

Really great service, I had the pho and it was delicious 😋. Also had some spring roles, we ordered drinks and they were a bit behind BUT the waiter took them off due to the wait... Amazing 👏 we will definitely be back!