PHO#1

David★

Completely unacceptable, drove 25 minutes to get here only to find a sign on the front door saying closed for the lunar New Year on the 17th. In fact while i was here taking pictures, one other vehicle pulled up and turned around and left as well. They did not take the effort to update their Google maps knowing in advance that they were going to be closed on the 17th. Irresponsible of the business to do this to customers and I will probably not be patronizing this business in the future as a result of wasting my time tonight. There are other restaurants in Fairfield that do not do this to t

Maria Gonzalez★

We arrived at 8:30 pm and were told we could only order to go. There were people still eating. If they aren’t going to allow people to dine in, they should change their hours. This is not the first time we have been turned away from this restaurant.

Russell Knight★★★★★

Huge portions. Great value, equally good flavors. Beef stew was a rich, unctuous delight. The fried chicken was on point. Beef Pho had good traditional flavors. Would recommend and return

Han Phan★★★★★

When I walked in, the restaurant is very clean and I can smell the delicoous pho broth. Menu has lots of options to pick from. Different meat and non meat selections. The spring rolls had thick cut pork and shrimps unlike other places. It’s refreshing along with the cream peanut dipping sauce (perfect balance of hoisin and peanut sauce). The shrimp wontons was crispy and delicious. The bún thịt nướng was tasty. The beef was flavorful and the egg rolls adds a crunch of eat bite. The pho broth was clear, bowl filled with meat and my noodles were not over cooked. Served with basil and bean sprout