Max's Tavern
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Descrizione
Max's Tavern — Bar a South End, West Springfield, United States. Cucina: Steakhouse, American. Fascia di prezzo: alta. Famoso per tacos, wings, crab, calamari, prawns. Offre anche: tavoli all'aperto, prenotazione tavoli, consegna a domicilio, cibo da asporto. Valutato 4.3★ da 1479 clienti.
Piatti in evidenza
- guinness 5 / champlain orchards farmstand cider9.50
- Open Menu Close Menu
- Our Menus
- Starters
- Crispy Calamari
- banana peppers, marinated tomatoes, lemon aioli, marinara
- Crab Cake
- tajin rim, chili-lime crema, micro cilantro salad
- Smoked Paprika Chicken Wings
- garlic butter, blue cheese, lemon
- Coconut Fried Shrimp
- Spicy Tuna Tacos
Servizi
Posizione
Cosa dice la gente
“The service was amazing, and the food and drinks were excellent.”
Recensioni provenienti da Google.
Cosa dicono i clienti su Google
naz b★★★★★We had an absolutely unforgettable night for our wedding anniversary! The entire team was incredibly kind, and they even surprised us with a lovely anniversary card, which made us so happy. A special thanks to our server (we unfortunately didn't catch his name) he was a thin, blonde gentleman who provided the best service we've ever had. He was so friendly, professional, and attentive. Thank you for making our special night even more meaningful! Btw the dishes were delicious <3
dana eliadine★★★★The banana buttermilk pancake was sweet but delicious. My short rib egg Benedict was really dry. Meat wasn’t warm, egg was overcooked and sauce was thick. Burger was great, well done.
Kenzie Kramer★★★★★Max’s Tavern proved to be a delightful lunchtime discovery and one that immediately earned a return visit on my list. A quick glance at their lunch menu online sparked interest, but the dishes delivered at the table far exceeded expectations, offering depth, balance, and thoughtful execution. While the lunch menu is intentionally concise, it’s curated with impressive variety. Notably, the appetizers arrive in full, generous portions—hardly an afterthought. The Tso-style cauliflower was a standout: impeccably crisp with a golden crunch, balanced by a smooth avocado crema. The seasoning was bol
John Coulson★★★★This place is really good .. the food is consistently excellent, good wine list and the service does a nice job. Prices are in line with the quality. The bar area always seems to have a fun crowd as well. I go back regularly when I am traveling to Springfield.
Recensioni provenienti da Google.
Recensioni
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