Raffat
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Sobre
Discover Raffat Restaurant in the heart of Leuven, offering top cuisine with a unique blend of Pakistani flavors and Flemish touches. A true culinary experience awaits!, Discover Raffat Restaurant in the heart of Leuven, offering top cuisine with a unique blend of Pakistani flavors and Flemish touches. A true culinary experience awaits!
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O que as pessoas dizem
“The food was perfect, absolutly no remarks what so ever.”
Avaliações provenientes do Google.
O que os clientes dizem no Google
Kristel Van Loock★★★★Trendy and charming restaurant serving Pakistani cuisine with a modern touch located in the city centre of Leuven. The staff is very friendly and welcoming. The interior is really pleasing to the eye, nicely decorated with a warm atmosphere and soft lighting. I have already been here a couple of times, both for lunch and dinner and I have never been disappointed although they could maybe introduce some new dishes on the "Mother's Table Menu" as I missed a bit of variety the 2nd time I went there. Every single dish of the menu was a work of culinary art, carefully prepared, delicious, bursting
İrem Adalılar★★★The first time we loved what we ate. Good biryani and taco. We recommend the moctail as well. The next time, we tried the sheep dish and it was super spicy, we didn’t like the octopus dish as well. Naan for 3 pieces was 5 euro. Overall, we think that they have small portions, high prices and average/good food.
Rawan Hamadd★★★★★It’s a really nice experience to go to Raffat. The food is very tasty and really well done. I highly recommend the “squid game” because i liked it as a person that’s not passionate about seafood. A nice thing is that they have many options of vegetarian dishes. The staff is super friendly and gives suggestions no matter how busy it gets! They know what they’re talking about if you ask them any question! Only downside is that the price is too high foor the quantity that you get
farhan qureshi★★★★★Raffat is more than just a restaurant in Leuven—it's a heartfelt tribute to a mother's legacy. Run by cousins Usman "Uzzi" Hashmi and Massab "Musaab" Sahota, it honors Uzzi’s late mother, Raffat Hashmi, who was known for her passion for cooking and bringing family together. From the warm hospitality to the dishes themselves, everything is designed to reflect how she envisioned welcoming guests. The food has a deep and personal touch—every dish is infused with her original recipes and love. Highlights like the beloved "little balls of happiness" are a direct tribute to her culinary classics. T
Avaliações provenientes do Google.
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