Fargos on 50th

Phat Boy★★★

I have to say that the service was fairly fast and friendly considering how busy they were! Servers were working hard, but still had a smile on their faces. The joint itself was clean and open, but a bit on the darker side and very loud from being busy. The food was typical pub style food and I found it pricey for the portion you receive. The fish n chips were very greasy but tasted great…didn’t like that we upgraded to a poutine and then found out they reduced the amount of fries. The bourbon chicken sandwich also tasted good but was very oily and had a very thin piece of chicken. Overall, th

Ales Tall Dude★★★★★

I enjoyed the visit. The waiter was helpful with my dietary restrictions and was able to change my order (lettuce-wrapped burger instead of a bun). The blue cheese dressing was amazing - I can't recall one as good, with huge pieces of cheese.

Keith Hensel★★★★★

The braised short rib was amazing. Juicy and rich. All our food was excellent and has been the last few times we've gone here. And the prices at Happy Hour (3-6pm) are great, too.

Laura Smith★★★★★

Everyone in our group enjoyed their meal. I had fish and chips, which was perfectly cooked and the gravy was especially delicious. Several people raved about the butternut squash soup and their salads. The only negative I heard was that the bread with the steak sandwich was gummy.