le SoHo Versailles

“Plats excellents, service sympathique et bonne ambiance.”

Jen M-K★★★★★

Such a cute restaurant and an absolute delight for the palate. From the starters to the dessert, everything was perfect. We even wanted to come back again during our short weekend trip, but unfortunately, it was closed the second time. P.S. The burger is next-level amazing, and the cake, and the tuna, and technically everything!

Cláudio Cardona★★★★★

SoHo – Where New York Meets Versailles and Culinary Perfection Takes the Stage There are moments in life that are so profound, so indelibly etched into your soul, that you find yourself revisiting them in the quiet hours of reflection. Our evening at SoHo, nestled in the heart of Versailles, was one such moment. And before I even begin, let me make this clear: the poivre sauce served here is not merely the best in Paris, nor the best in France—it is the best of our lives. We are not given to exaggeration, but this declaration feels as immutable as a law of nature. We arrived early for our re

mouad jirani★

Well the place looks nice the reviews are great … We decided to have a drink and dine in later .. As soon as we sat the waiter “ skinny tall lady with curly hair “ the first things she said ( its a restaurant you should think of dinning in ) we said that ofc but we will have a drink first then will see if your menu is intriguing … the time she brought our drinks guess whats the first things she’s gonna say ? “ we are a restaurant you should eat not to have a drink with the most disgusting way ever .. we were planning to eat just after the drink guess what ? They came and remove the parasol whe

Marta Bizarro★

Regrettably, I wouldn't recommend this restaurant. We went in with good expectations, having seen what was on the menu in advance. But the service and the food left much to be desired (especially the food). The Mac and cheese croquettes were actually passable, but nothing really out of the ordinary, and they were a bit dry. The Croque New-Yorkais was disappointingly small and it was supposed to have pastrami - however, we could barely find any pastrami in it other than a tiny, thin slice. The fries were undercooked and chewy. And finally, the Tuna Tataki was the biggest disappointment: most of