A Taberna de Cunqueiro

Kieran Saunders★★★★★

A must! We walked in and managed to get a table for two - it was busy and all outside spaces were taken. Our waitress was lovely, and quickly bought over some samples for us to enjoy (the bread is amazing) Each dish we ordered was absolutely delicious and the Rioja was outstanding, so much so that we emailed after our trip tonfind more information - they quickly responded with the details and photos of the bottle. I would happily go back there again again.

Fred Coward★★★★★

Melt-in-your-mouth Octopus This place is so good we went back the next time we were in A Coruña. It's also easy to get to - just a couple of short blocks from the main square (the one with the Obelisk). I have never had Octopus so tender and flavorful. The generous portion comes with potatoes, crusty bread and a starter for 20 Euros. Also enjoyed a couple of glasses of Estrella beer - so refreshing. Also recommend the Scallops and the Prawns. The staff is welcoming and attentive. If you have never tried Octopus, get out of you safety zone and give it a go - I'm betting you will be glad you di

Lukas Librić★★★★★

Restaurant is beautiful and the staff is very polite. I tried octopus, of grilled prawns and grilled squid and all very good, squid especially. I think that 1.5 portion is quite enough to get full. Also wine selection is quite broad and glass costs around 3 euros.

chris G Vilos★★★★★

Great Galician food. They got us in with no reservations. Great service as well. Seems to be the spot to be. Best ceaser salad iv had this side of the Atlantic. Thanks