La Pastisseria Barcelona
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Sobre
Josep Maria Rodriguez Guerola · Campió del món de pastisseria Josep Mª Rodríguez World Pastry Champion & Pastry Chef Consectetur adipiscing elit, sed do euism onsectetur adipiscing elit, sed. Llegeix més Ana Jarquín Pastry Chef & Shop Manager Consectetur adipiscing elit, sed do euism onsectetur adipiscing elit, sed. Llegeix més La Pastisseria BarcelonaEls nostres Premis
Comodidades
O que os clientes mencionam
- Relação qualidade-preço4
- Qualidade da comida2
Perguntas frequentes
Onde fica La Pastisseria Barcelona?+
La Pastisseria Barcelona fica em 228 Carrer d'Aragó, Eixample.
Que tipo de lugar é La Pastisseria Barcelona?+
La Pastisseria Barcelona é um Restaurante em Eixample.
Qual é o horário de La Pastisseria Barcelona?+
La Pastisseria Barcelona fecha Segunda-feira.
La Pastisseria Barcelona abre aos domingos?+
Sim, La Pastisseria Barcelona abre aos domingos.
La Pastisseria Barcelona é caro?+
La Pastisseria Barcelona é média.
O que La Pastisseria Barcelona oferece?+
La Pastisseria Barcelona oferece Delivery, Wheelchair access, Breakfast.
Localização
O que as pessoas dizem
“El croissants de chocolate es delicioso, el local es precioso.”
Avaliações provenientes do Google.
O que os clientes dizem no Google
Andrej Halaszi★★★★★I walked past this place for a very long time, strengthening my willpower just to avoid going in and eating absolutely everything in sight. The mere view of the pastries was enough to make my mouth water and my eyes nearly pop out of their sockets. I resisted. I really did. But today… I lost... Some mysterious force pulled me inside, and I ordered a Dubai-style chocolate croissant and a coffee. The croissant was nothing short of a gastronomic miracle. The flavor, the texture, the presentation — everything was crafted to perfection. Every bite felt like a small moment of pure culinary bliss. I
Carl★★★The aesthetic here is great – clean and sleek. Their pastries are beautifully presented in the glass case, and half the fun is just looking at them. The issue is the taste doesn’t match the gorgeous presentation or the high price tag. The flavor-to-cost ratio is a little off-balance.
Pau Hernandez Tudela★★★★★⭐️⭐️⭐️⭐️⭐️ One of the best bakeries in Barcelona. The shop is impeccably maintained and radiates a unique personality that invites you to step inside. We tried the pistachio, crema catalana, and chocolate croissants—each one was outstanding—but the pistachio is the star: generously filled with real pistachio sauce. All of them are highly recommended. Prices are higher than other spots in the area, but the quality makes it absolutely worth it. Highly recommended.
samuraikata★I bought a small caramel cake to eat inside. I must admit I had really high expectations considering the prices and the looks. Unfortunately, the best thing I can say about the piece of cake was that it was fresh and light. I couldn't really tell I was eating caramel as the taste was quite bland. The dough at the bottom was dry.
Avaliações provenientes do Google.
Avaliações
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