Icewolf Pontevedra

“Trato inmejorable, sevicio impecable y la comida brutal”

Morgan Ferry★★★★★

This place is amazing. The service was super great, and the server was charming and funny. We had the executive option of the meal of the day, and every dish was stunning and delicious. Highly recommend the ribs, which was so tender and ferocious, and the postachio mousse, which has to be one of the best desserts I've ever had.

Muir Kara★★★★★

Fantastic food, excellent service delicious scallops, highly recommended, need to reserve unless you’re lucky

ta★★★★

3rd time (28 July 2023) - this time with my partner ☆☆☆ I was a bit embarrassed to have recommended it to him as he, being a local & someone who has travelled a lot, didn't enjoy it, at all. My experience this time? So-so. So most likely this the last visit. 2nd time (18 July 2023) - ☆☆☆☆☆ Yum! Had lunch here (menu del dia) on my birthday. I had revuelto and guiso. To make sure you have a table especially during the summer, make sure to reserve a table online—here. No need to call them as they are juggling 50 things at the same time. They have tables outside, too if that's what you prefer.

Stephen Ryan★★★★

Fun, modern-style place in downtown. Very interesting treatment of some familiar plates. The partially open kitchen is interesting as they prepare and finish the dishes.