Arahy

DI DI★★★★★

We randomly found this restaurant for lunch and it was a wonderful surprise. The waiter was extremely polite, attentive, and guided us through the menu. We tried foie gras pâté (better than in Paris!), tasty tuna tacos, a bruschetta with sardines, and a large tuna main course with a refined, fresh flavor — the portion was so big we couldn’t finish it. Desserts were also great. The interior feels a bit outdated in style, but the place is spotless and the clientele was elegant, which created a very pleasant atmosphere. Overall, excellent service and high-quality food.

Камилла Искандарова★★★★★

We had a fantastic experience at this restaurant! We chose the tasting menu option and got to try a variety of different dishes - each one was unique and absolutely delicious!

Luis Alfredo González★★★★★

Excellent!!! Top rated! You won't be disappointed, we ordered the Goloso menu and it was a lot of food so better be hungry. Awesome attention, will come back. Please try the cheesecake it's the best I've ever had. Also dont forget to try the canelones or the wagyu crepe.

Ash★★★★★

top class seafood ! Foie gras was a work of art and the tuna dish done 2 ways was great. Cannelloni was rustic and the wine selection was great. the dessert - Tarrrha ( not sure about the spelling ) was heavenly