Somewhere

“Excellent place for brunch or for coffee and desserts.”

Mark Ervin★★★★★

The couple who hosted our service were friendly and efficient. There were a number of selections that made it very easy to find something favorable for my wife and I. The gentleman who hosted us was able to arrange our taxi service departure from his doorstep to our hotel. The waitress labored through our ineffective communication to deliver us the tasty meals we desired with beautiful care, .... All in all we couldn't have hoped for a better Spanish experience of cuisine... Mark, this is just one of those magical nights of life experience as we travel.

Marlene Green★★★★

Cheerful restaurant. The waiters, the place, the vibe, the menu, and the food — everything was great. I had a really nice time. The meal options are more on the brunchy side, but as a good millennial, I get excited whenever avocado and açaí show up on the same menu. The sandwiches were juicy, generously filled, and had a healthy punch of spice. The meat was cooked just right, as was the crunchiness of the bread. The Turkish eggs were muy buenos, though for my taste, there was a bit too much liquid on the plate. And, just to nitpick — a bit more pita bread never hurt anybody. The homemade lem

Dima Fadel★★★★★

Went there for brunch. Very nice personnel, friendly and attentive. High quality food with good portions. The coffee is professionally well done. Would recommend.

Alex Segalés★★★★★

Remarkable cafe at the heart of St. Cugat downtown. Amazing terrace decorated with several frescoes, plants and cushions that create a unique chill out atmosphere, best option if the weather conditions are good. Else there is also the inner dinning room based on wood tones. Amazing array of pastries that are exposed at the entrance really nicely baked, with spetial mention to the diverse cinammon rolls.