1805 Restaurant

“Delicious food, great service, gorgeous decor!”

Guys Who Dine★★★★★

Because we weren't sure what the standard of food would be like, we opted for the Taste of 1805 set menu for two. At £53.50 per person, it’s certainly not cheap, but any hesitation about the price vanished the moment the food started arriving. ​ ​Starters: 1805 Mixed Platter & Crispy Duck with Pancakes. ​Mains: Crispy Prawn with Cashew Nuts & Dry Chilli, Stir-Fried Chicken with Black Bean Sauce. ​Sides: Baby Broccoli with Olive Leaf Sauce & Egg Fried Rice. ​ ​As soon as the 1805 Mixed Platter landed on our table, we knew we were in for a treat; the presentation and aromas made it immediately c

Gareth Claw★★★★★

The food was so tasty and well prepared and presented. Everything was cooked to perfection. I can't wait to try more of the food. And some of the little touches like little lamps on the table as well and the decor in the resturant was beautiful as well

Dolly★★★★★

We visited as a party of 11 and where accommodated for perfectly well. Beautiful, calming ambience and although it was a full house wasn't too loud. Fantastic drink selection and a wonderful menu. Staff where all very professional, polite, helpful and smartly presented. Food is absolutely divine, so flavoursome and it all came out super hot. No one in our group had any complaints at all, we were all really impressed from start finish. Toilets were immaculate as was the table, cutlery, floors and bar. A big thank you to everyone that makes 1805 such a success and a super enjoyable dining experi

Rachael Grady★★★★★

We only get to visit Bournemouth once or twice a year but this is our favourite restaurant - to the extent that we genuinely chose our hotel so that it's within walking distance. It's pricey but absolutely worth it. I could happily work my way through the whole menu but the absolute highlight is the satay chicken main course. It's so simple, just a skin on chicken breast with an incredible sauce but my goodness, that sauce!! Heading back to Bournemouth next week and as usual, this will be the first place we visit.