The Med

“The food is out of this world, & the cocktails are direct & well-balanced.”

Quincy★★★★★

A solid brunch spot serving some of the creamiest, most flavourful grits in town. The biscuits and veg scramble are great, too. Service was quick and friendly. It wasn’t too busy when we arrived at 9:30 but was full an hour later - easy to see why.

Sydney Mark★★★★★

This is my second time at The Med. Our first time around the food was so fantastic that we had to come back. We expected a wait, and our wait was about 30 minutes. They usually text when it is time but didn’t. We showed back up around 40 minutes and found out our table was ready. We ordered quickly after sitting down—then the waiting started. Last time our food came out within fifteen minutes. This time it didn’t come out for at least 45. Our server informed us that they had run out of biscuits and they were preparing more for us. Another hour later was finally when we got our food. We waited

Michael Omen★★★★

the foods good and the staff is friendly, we'll go back and try dinner next time for sure. **parking, as with any place downtown, can be a bit rough.

Kathy Spiteri★★★★★

Exactly what I expected when we walked into this unassuming diner. The outside atmosphere was deceiving - the somewhat dark & stark outside belied the warmth and deliciousness wafting through the inside of this little gem. The food was great with big servings and the staff was very warm and inviting. I thought the prices were reasonable and will return whenever I am visiting!!