Stardust
Restaurante em Boise
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Sobre
Stardust has taken the glamorous mid-century modern theme from our interior design right into our kitchen. Our Executive Chef has taken a neo-classic approach to traditional mid-century dishes on both our brunch and dinner menus. Our menu is exquisite, evolving, and truly one of a kind in Boise.
Destaques do menu
- [email protected]
- Toggle navigation
- Our Menu
- Brunch Bites
- today’s varietal with mignonette
- blue cheese, almond, hot honey
- burnt sugar, whiskey caramel, toasted pecan
- honey greek yogurt, mixed berry compote, chef Robby's cinnamon granola
- Sweet & Savories
- fried confit duck leg, kumquat marmalade, jalepeño butter, maple
- Soups & Salads
- Eggs
Comodidades
Localização
O que as pessoas dizem
“Great service, delicious food, and a beautiful day on the patio!”
Avaliações provenientes do Google.
O que os clientes dizem no Google
Brittany★★★★★Service was friendly, fast, and accommodating. The atmosphere is comfortable and stylish with beautiful artwork and light fixtures everywhere. All the dishes and drinks we ordered were delicious and artfully crafted! Will definitely come back to this restaurant. Thank you for a great experience!
Seth Humeston★★★★★Had a reservation for a Saturday, but it wasn't extremely busy. The atmosphere was pleasant and refined. Wasn't overly loud and was able to enjoy a nice date night. The service was prompt and just right. Not overly pushy and allowed conversation. Delicious cocktails and the Beef Wellington was fantastic. The pastry was flaky and the beef perfectly medium rare. The steak frites was very good. Steak cooked perfectly and seasoning well. The fries we're good, but nothing special. We got dessert to go which was delicious as well. Will definitely be back!
Becky Nelson★★★★★Hidden gem in Boise! We’ve lived here 32 years and now that kids are raised trying to get out and enjoy the new restaurants. Usually, we’re disappointed in the cost, service and food but The Stardust didn’t disappoint! Never heard of it and it came up on a google search. Drinks were great! Alexis was an awesome, attentive server! The beet salad rocks! I had the seasonal pasta with lobster - really good. My husband just came back from a work trip in Texas and went to a really expensive steakhouse and said the filet at The Stardust was better than that steak. Give these guys some business! You w
Danny Hengel★★★★★Gf and I stopped in on a busy “reservations only” day, and the hostess was kind enough to find a table on the spot! Our server was a delight and the food was absolutely amazing. For this price I was blown away at the flavor and presentation. The venue itself has a charming 1950’s lounge era vibe.
Avaliações provenientes do Google.
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