Piccola Trattoria
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Sobre
Piccola Trattoria’s seasonal menu features an array of homemade pastas such as cannelloni, gnocchi and pappardelle. Come warm up with melt-in-your-mouth Bistecca, Boulliobese di Pesce or Branzino. Piccola Trattoria’s cozy atmosphere is perfect for date night or for relaxing with good friends and a glass of vino.
Comodidades
O que os clientes mencionam
- Serviço10
- Qualidade da comida7
- Ambiente4
Perguntas frequentes
Onde fica Piccola Trattoria?+
Piccola Trattoria fica em 23 Cedar Street, Dobbs Ferry, Dobbs Ferry.
Que tipo de lugar é Piccola Trattoria?+
Piccola Trattoria é um Restaurante em Dobbs Ferry que serve Steakhouse, Italian.
Qual é o horário de Piccola Trattoria?+
Piccola Trattoria abre sete dias por semana. Piccola Trattoria fica aberto até tarde, até às 00:00.
Piccola Trattoria abre aos domingos?+
Sim, Piccola Trattoria abre aos domingos.
Piccola Trattoria aceita reservas?+
Sim, pode reservar mesa em Piccola Trattoria online.
Qual é a melhor hora para visitar Piccola Trattoria?+
Há mais movimento Sábado e menos Domingo.
Piccola Trattoria é caro?+
Piccola Trattoria é média.
Piccola Trattoria tem opções vegetariano?+
Sim, Piccola Trattoria oferece opções vegetariano.
O que Piccola Trattoria oferece?+
Piccola Trattoria oferece Outdoor seating, Delivery, Takeaway, Wheelchair access, Bar, Breakfast, Free Wi-Fi, Takes reservations.
Localização
O que as pessoas dizem
“Beautiful space, exceptional service, and the food was phenomenal.”
Avaliações provenientes do Google.
O que os clientes dizem no Google
S Yu★★★★We’ve visited this restaurant twice now and keep coming back for the cozy, charming vibe. Sitting by the window is especially nice, and they have a really solid wine selection that pairs perfectly with the food. Service was spectacular both times ! Dishes we tried: Meatballs – 5/5 amazing ! Calamari – 4.5/5 fyi Not your typical calamari. Steak – 5/5 Perfectly cooked and full of flavor. Cacio e Pepe – 4/5 It was good, but not quite as good as our first visit. A bit inconsistent this time. Rigatoni – 4/5 it was good though the pasta was slightly undercooked.
Elisa Bruno-Midili Realtor★★★★★Chef Sergio and his staff are warm and welcoming! The food reflects his love of serving authentic dishes. The ingredients were top quality and the taste was flavorful. Every dish at this tasting was perfect and represented the menu perfectly. The artichoke was pure bliss, hand made parpadelle magic, branding delicious and so much more! Chef visited every table which is key! Service was very friendly and attentive. The interior space was beautiful and inviting. It's a must go to, thanks Chef and Westchester Foodies!
Pascale Zissu★★Was so excited to come here and the atmosphere was very cute! Wine and cocktails were good. The insalata Fresca was very lame - something I could have made at home - with canned hearts of palm. We were 4 people, 3 ordered pasta and 1 ordered pork chops. 2/3 pastas were very undercooked and mushy, not to mention greasy. The pork chop sauce was delicious but the chops themselves were quite undercooked. We mentioned this to one server shortly after we got the food, and to another server at the end of the meal. This second server was rude to us because we did not share it with him sooner, and when
Virginia★★★★★Worth the trip to Dobbs Ferry for this lovely dining experience! Lucky for me, I live in the neighborhood and eat here at least once a month. The staff are experts in hospitality, the food is amazing, and the ambiance is that of a rustic modern farmhouse. I love it. It's the perfect spot for date night, gatherings with friends & family, or a solo girl-dinner at the bar. Gus, Pete, and Sergio always make me feel so welcome and cared for while I'm there, and I always leave feeling happy and satisfied. The seasonal menu changes often and takes advantage of local produce, I'll add photos of the de
Avaliações provenientes do Google.
Avaliações
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