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Fiola

Local de destaque

Restaurante em Downtown DC

RestauranteItalian4.6 (933 avaliações)££££
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Conhecido por:tuna

Sobre

Chef Fabio Trabocchi’s Michelin-starred Italian flagship in Penn Quarter. Multi-course tasting menus, Wine Spectator Grand Award wines, and à la carte at the bar., Chef Fabio Trabocchi’s Michelin-starred Italian flagship in Penn Quarter. Multi-course tasting menus, Wine Spectator Grand Award wines, and à la carte at the bar.

Destaques do menu

  • À La Carte Fiola Bar & Ezio Room – Penn Quarter DC — Fiola DC
  • A La Carte Menu Enhancements
  • A La Carte Menu
  • Ricotta & Caviar
  • SUD
  • Yellowfin Tuna & Uni
  • Hamachi Belly, Crispy Red Onion
  • Wagyu & Tonnato Sauce
  • Eggplant, Tomato, Stracciatella
  • Citrus & Stracciatella di Bufala
  • Pane Integrale
  • Whole Wheat Sourdough Bread with Flax Seeds, Pumpkin Seeds & Oats

Comodidades

Outdoor seatingTakeawayWheelchair accessBarTakes reservations

Localização

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O que as pessoas dizem

Very creative food prep, amazing wine list, excellent friendly service.

Avaliações provenientes do Google.

O que os clientes dizem no Google

Xiaoyu Yuan★★★★

The service and atmosphere here was perfect, and most of the foods are just extremely nice. We especially love the bread and the lobster, so well baked and cooked to perfection. And the beef we ordered was so tender that it just melts in your mouth. The only thing disappoints us is the saltiness of the pasta. We ordered the seafood pasta with urchin and clams. The ingredients were so good, but the sauce is just way too salty for us to bear. It was very nice of them to give us a complimentary beef pasta with tomato sauce, but again, extremely salty, a little bit more bearable. It might just be

I T★★★★★

My wife and I celebrated our 20th anniversary there and we both got the 9 course prefixed menu. The food always actually too much but it was delicious. Fiola is one of the best meals Ive ever had. The whole dinning experience was a dream and honestly I feel like it was a simulation. This is a very expensive restaurant and truly a once in a lifetime experience if you are a poor like me. If it was at all financially feasible or responsible I would go there every day.

Smq★★★★

One of the best places I have ever been. The food carried a sense of surprise and deep satisfaction with every course. At some point it genuinely felt like my tongue had finally found its purpose. One thing I really appreciated was how carefully they accommodated my dietary restrictions. I am dairy-free and do not eat red meat, and the kitchen thoughtfully adjusted several dishes, especially the desserts, so I could still enjoy the full experience. There was one small moment where a server accidentally mentioned butter while describing a dish, saying something like, “Butter makes everything g

Adam Galazka★★★★★

Truly an amazing restaurant experience. The staff was amazing every step of the way. I chose the 5 course meat experience and my wife chose the seafood. Food was absolutely delicious. Explosion of flavors with every bite. Their drinks were also very good. We will be back.

Avaliações provenientes do Google.

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